Panera Bread’s Multigrain Bagel Flat is the perfect choice for those looking for a healthier bagel option. Made with a blend of whole wheat, rye, and seeds, this bagel flat is packed with nutrients and fiber, making it a great addition to any meal. Topped with oats for a light crunch, the Multigrain Bagel Flat offers a nutty, hearty flavor that is both satisfying and wholesome. It’s perfect for those who want to enjoy a bagel without compromising on flavor or health-conscious ingredients.
Ideal for breakfast or a light lunch, the Multigrain Bagel Flat can be paired with a variety of spreads, such as cream cheese or avocado, to enhance its flavor. Whether you’re craving something savory or sweet, this bagel flat is versatile and perfect for a quick and nutritious meal. It’s a great way to enjoy a classic bagel with a modern, health-focused twist.
Toppings:
- Oats
Contains Allergens:
- Wheat
Nutrition Table:
| Serving Size | Multigrain Bagel Flat |
|---|---|
| Calories | 180 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 290mg |
| Carbohydrates | 36g |
| Fiber | 5g |
| Sugars | 3g |
| Protein | 7g |